Menu & Wine List

Antipasti

Rollantini di Melanzane

Eggplant stuffed with fresh ricotta and topped with mozzarella, tomato sauce and basil

$15

Calamari Fritti

Fried crispy calamari served with spicy basil plum tomato sauce

$20

Cozze al Vino Bianco

Mussels sauteed with garlic, onions, lemon white wine sauce and fresh herbs

$18

Mozzarella alla Caprese con Prosciutto

Fresh mozzarella cheese and roma tomato, sliced prosciutto di parma, olive oil, balsamic reduction, fresh basil

$21

Melanzane Saltiletto

Eggplant, prosciutto, mozzarella, tomato, capers, onions, fresh basil, lemon white wine sauce

$18

Funghi Ripieni

Mushrooms stuffed with vegetables, breadcrumbs, fresh herbs, fontina cheese, marsala sauce

$18