Menu & Wine List

I Pesci

Salmone con Carciofi e Capperi

*Baked salmon with artichokes, tomatoes, basil, garlic, lemon, white wine sauce

$35

Gamberi Saltati in Padella all'Aglio e Olio

Large shrimp marinated and sauteed in garlic, basil, lemon and white wine sauce

$30

Capesante Avvolte con Prosciutto

*Diver scallops wrapped in prosciutto and pan seared with sauteed spinach, roasted potato, balsamic glaze

$37

These items can be cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness